We’re looking for an enthusiastic and passionate Commis Chef to join us at The Barbary Notting Hill!

We bring the Barbarian experience to the Notting Hill neighbourhood, with the iconic Barbary horseshoe kitchen counter, the much-loved elemental cooking of The Barbary, and a dedicated cocktail bar.

This is a fantastic opportunity for an aspiring chef to learn, develop and grow within an ambitious restaurant, working alongside a talented and experienced kitchen team. With a previously starred Head Chef at the helm and a real commitment to developing future talent, you’ll have the support, guidance and opportunities to build your skills and progress your career.

You’ll be

Passionate about food and eager to learn. You’ll have a genuine interest in ingredient-led cooking and a desire to develop your knowledge of ingredients, techniques and flavours. From preparation to service, you’ll learn what it takes to deliver exceptional food in a high-energy kitchen.
A team player. You’ll work closely with our experienced chefs, supporting the day-to-day running of the kitchen while learning from those around you. We believe the best kitchens are built on collaboration, shared knowledge and a supportive team environment.
Motivated to develop and progress. We want to help you become the best chef you can be. You’ll have the opportunity to learn from a large and experienced team, develop your technical skills and gain the confidence to take on more responsibility as your career progresses. For the right person, there are excellent opportunities for internal growth and progression.
Excited by a vibrant, open-kitchen environment. Our horseshoe counter puts our chefs at the heart of the experience. You’ll have the chance to see the impact of your work first-hand and be part of creating memorable experiences for our guests.

Our benefits

Balanced rota, with a variety of daytime and evening shifts.
Excellent career progression opportunities within an ambitious and award-winning restaurant group.
Up to £2,000 Employee Referral Scheme available to all.
Paid development courses – WSET, Watershed and more.
Generous staff discount of up to 50% across all our Studio Paskin venues.
Cost-price wine and supplier discounts.
Enhanced parental leave package.
Partnership with Kelly’s Cause and automatic enrolment onto Hospitality Action’s Employee Assistance Programme, offering access to counselling, remote GP and physio services, legal advice and more.

We believe that taking care of our team isn’t an extra perk – it’s our responsibility. At work, you’ll always have access to free staff meals, proper breaks and Mental Health First Aid-trained managers to support you.

About us

We are committed to creating spaces where everyone feels comfortable and valued for who they are. We celebrate diversity and encourage applications from individuals of all backgrounds, identities and experiences.

If you’re passionate about food, keen to learn and looking for a place where you can build a long-term career in hospitality, we’d love to hear from you.